Friday, November 14, 2008

Bruschetta Chicken Bake


Recipe from: kraftfoods.com
Prep: 10 min/Total Time: 40 min/Makes: 6 servings

1 can (14.5oz) diced tomatoes, undrained
1 pkg. (6oz) stuffing mix for chicken
½ cup water
2 cloves garlic, minced (or 1 tsp. bottled minced garlic)
1-1/2 lb. Boneless skinless chicken breasts, cut into bite-size pieces.
1 tsp. dried basil leaves
1 cup shredded mozzarella cheese

Heat oven to 400 degrees F. Mix tomatoes, stuffing mix, water, and garlic just until stuffing mix is moistened. Layer chicken, basil, cheese, and stuffing in 3-qt. Or 13X9-inch baking dish. Bake 30 min. or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on HIGH 2-3 minutes.

For nutrition information, visit www.kraftfoods.com

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