Friday, November 21, 2008
Fresh Green Beans & Basil
Recipe from: kraftfoods.com
Prep: 5 min/Total Time: 15 min/Makes: 8 servings
1/3 cup KRAFT Sun-Dried Tomato Dressing
1 lb. green beans or yellow beans, trimmed
1 red onion, sliced
3 Tbsp. chopped fresh basil
Heat dressing in large skillet on medium heat. Add beasn and onions; cover.
Cook 5 minutes or until beans are tender-crisp.
Top with basil; cover. Cook 1 minute. Serve warm.
*Tip* Don't have fresh green beans on hand? Frozen green beans work just as well! You can even find 1lb. packages of green and yellow beans in the frozen food section of your grocery store!
For nutrition information, visit www.kraftfoods.com
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